I am sharing my take on the Long Island Iced Tea. The Twisted Tea Sangria is so good for the summer, and perfect for a cook-out or backyard get together.
- 1 Bunch Fresh Mint
- 6 Stevia Packets
- 1 Lemon Juiced
- 4 Cups Liptons Tea (Steeped)
- 1 Bottle of Pinot Gris
- 1 Peach
- 1/8 Cup Cuantro
- 1 Cup of Mandarin Vodka
- Combine Vodka, Cuantro and all Fruit and let sit Overnight
- Muddle Mint, Stevia, and Lemon juice together
- Combine Wine, Tea, and Vodka Mixture with Muddled Mint
Serve over ice and Garnish with Mint. Enjoy.